Monitoring of deoxynivalenol and zearalenone in cereals and cereal products from the state of Saxony-Anhalt,Germany

A Fusarium and Fusarium toxin monitoring programme has been established within the food and feed control authorities of Saxony-Anhalt for the 2001–2003 period. The first results of the deoxynivalenol analyses of cereals and cereal products with assured origin in this federal state, showed a contamination rate of 42% for wheat and wheat products. The contamination incidence reached only 14% in rye and rye products. Zearalenone couldn't be detected at all in the analyzed samples.