The weight of the mature wheat grain |
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Authors: | Peter Meredith Lynette D. Jenkins |
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Affiliation: | (1) Wheat Research Institute, DSIR, New Zealand |
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Abstract: | Summary Grains retained on the plants of some cultivars of common bread wheat lose dry matter after ripeness is attained, but later gain dry matter again. We conclude that the post-ripe plant may remain metabolically active. |
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