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Characterization of amygdalin‐degrading Lactobacillus species |
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| Authors: | N. Munjal J.M. Sturino |
| Affiliation: | Nutrition and Food Science Department, Texas A&M University, College Station, TX, USA |
| Abstract: | |
| Keywords: | amygdalin biodetoxification cyanogenic glycoside diagnostic microbiology food and feed safety Lactobacillus phenotype microarrays |