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Effect of Root Zone Temperature and Shoot Demand on Uptake and Xylem Transport of Macronutrients in Maize (Zea mays L.)
Authors:ENGELS  C; MUNKLE  L; MARSCHNER  H
Abstract:The effect of shoot demand for nutrients on nutrient uptakeand translocation in the xylem exudate was studied in maizegrowing in nutrient solution at uniform shoot zone (24/2C,day/night), but different root zone temperatures (RZT: 12C,18C, 24C). The shoot base (apical shoot meristem and zoneof leaf extension) was either kept within or lifted above thecooling zone. In plants with their shoot base above the coolingzone (RZT: 12C and 18C) shoot growth was significantly increasedbut not root growth. Therefore, at suboptimal RZT shoot freshweight increment d–1 g–1 root fresh weight, whichwas taken as a parameter for the shoot demand for nutrientsper unit root, varied strongly depending on the temperatureof the shoot base (shoot base temperature, SBT). In short-term studies (2 h and 1 d after onset of temperaturetreatment) rates of nutrient (nitrogen, N; potassium, K; phosphorus,P; calcium, Ca) uptake or translocation in the xylem exudatewere markedly decreased at suboptimal RZT (12C, 18C), irrespectiveof the SBT. In long-term studies (3, 5, and 10 d after onsetof temperature treatment) uptake and translocation of K, N,and Ca, but not P, increased in plants at suboptimal RZT whenthe shoot demand was high (shoot base above the cooling zone)but decreased when the shoot demand was low (shoot base withinthe cooling zone). These results suggest, that the increase of translocation ratesof N, K, and Ca after long-term exposure to suboptimal RZT wasa consequence of a higher shoot demand per unit root fresh weightand not due to a direct temperature effect on the nutrient uptakesystem. Key words: Xylem exudate, nutrient translocation, root zone temperature, shoot demand, nutrient circulation
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