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Perilla pomace obtained from four different varieties have different levels and types of polyphenols and anti-allergic activity
Authors:Gaihre  Yuba Raj  Iwamoto  Akira  Oogai  Shigeki  Hamajima  Hiroshi  Tsuge  Keisuke  Nagata  Yasuo  Yanagita  Teruyoshi
Abstract:Cytotechnology - Perilla frutescens (L.) Britton var. frutescens (egoma in Japan) is a traditional oilseed that has several varieties with different photoperiod responses. Although egoma pomace,...
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