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Assessing the Mechanisms Responsible for Differences between Nitrogen Requirements of Saccharomyces cerevisiae Wine Yeasts in Alcoholic Fermentation |
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| Authors: | Claire Brice Isabelle Sanchez Catherine Tesnière Bruno Blondin |
| Institution: | aINRA, UMR1083 Science pour l''Œnologie, Montpellier, France ;bMontpellier SupAgro, UMR1083 Science pour l''Œnologie, Montpellier, France ;cUniversité Montpellier 1, UMR1083 Science pour l''Œnologie, Montpellier, France |
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