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BOOK REVIEWS |
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| Abstract: | Book reviewed in this articles: SOUTHERN OCEAN ECOLOGY: THE BIOMASS PERSPECTIVE. Edited by Sayed Z. El-Sayed. FISHES OF THE WORLD (THIRD EDITION). By Joseph D. Nelson SEA BASS. BIOLOGY, EXPLOITATION & CONSERVATION. By Graham D. Pickett and Michael G. Pawson. THE EVOLUTIONARY BIOLOGY OF THE THREESPINE STICKLEBACK. Edited by Michael A. Bell and Susan A. Foster A COMPLETE GUIDE TO THE FRESHWATER FISHES OF SOUTHERN AFRICA. By Paul H. Skelton (illustrated by Dave Voorvelt and Elizabeth Tarr). QUANTITATIVE ECOLOGY AND THE BROWN TROUT. By J. M. Elliott WEBS AND SCALES: PHYSICAL AND ECOLOGICAL PROCESSES IN MARINE FISH RECRUITMENT. By Michael M. Mullin. FEEDING ECOLOGY OF FISH. By Shelby D. Gerking. THE FISHES OF TENNESSEE. By David A. Etnier and Wayne C. Starnes. MANUAL FOR THE ISOLATION AND IDENTIFICATION OF FISH BACTERIAL PATHOGENS. By G. N. Frerichs and S. D. Millar. SCALING FISHERIES. THE SCIENCE OF MEASURING THE EFFECTS OF FISHING, 1855–1955. By Tim D. Smith. |
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