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Ozone tolerance in lichens: A possible explanation from biochemical to physiological level using Flavoparmelia caperata as test organism |
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| Authors: | Elisa Pellegrini Stefano Bertuzzi Fabio CandottoCarniel Giacomo Lorenzini Cristina Nali Mauro Tretiach |
| Institution: | 1. Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, I-56124 Pisa, Italy;2. Dipartimento di Scienze della Vita, University of Trieste, Via L. Giorgieri 10, I-34127 Trieste, Italy |
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