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Identification and distribution of ononitol in nodules of pisum sativum and glycine max
Authors:John G. Streeter
Affiliation:Department of Agronomy, Ohio State University, Wooster, OH 44691, U.S.A.
Abstract:Ononitol (4-O-methyl-myo-inositol) was identified as a major carbohydrate in Pisum sativum nodules, comprising 25–34% of the total mono- plus disaccharides in nodules formed by two Rhizobium leguminosarum strains. Ononitol was purified from Glycine max nodules and was found to be a minor carbohydrate in these nodules. The distribution of ononitol in bacteroids and cytosol from soybean nodules suggests that it is not synthesized by bacteroids.
Keywords:Leguminosae  pea  soybean  cyclitol
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