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Isolation of three naturally occurring O-β-glucopyranosides of procyanidin polymers
Authors:Lawrence J. Porter  Lai Yeap Foo  Richard H. Furneaux
Affiliation:Chemistry Division, Department of Scientific and Industrial Research, Petone, New Zealand
Abstract:Three O-β-glucosides of procyanidin polymers (condensed tannins) have been isolated from the ripe fruits of Cydonia oblonga (quince) and the barks of Pinus brutia and Picea abies.
Keywords:Rosaceae  ripe fruit  polymers  condensed tannins  O-β-glucopyranosides.
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