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Expression and mapping of anthocyanin biosynthesis genes in carrot
Authors:Mehtap Yildiz  David K. Willis  Pablo F. Cavagnaro  Massimo Iorizzo  Kazim Abak  Philipp W. Simon
Affiliation:1. Department of Horticulture, University of Wisconsin-Madison, 1575 Linden Drive, Madison, WI, 53706, USA
2. Department of Agricultural Biotechnology, Faculty of Agriculture, Yuzuncu Yil University, 65080, Van, Turkey
3. Department of Plant Pathology, University of Wisconsin-Madison, 1575 Linden Drive, Madison, WI, 53706, USA
4. USDA-Agricultural Research Service, Vegetable Crops Unit, University of Wisconsin-Madison, 1575 Linden Drive, Madison, WI, 53706, USA
5. Estación Experimental Agropecuaria La Consulta, Instituto Nacional de Tecnología Agropecuaria, Ex Ruta 40?km 96, La Consulta CC 8, 5567, Mendoza, Argentina
6. Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Buenos Aires, Argentina
7. Department of Horticulture Production and Marketing, Faculty of Agricultural Science and Technology, Lefke European University, TRNC, Mersin 10, Turkey
Abstract:
Keywords:
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