| Institution: | 1. Key Laboratory for Geo-Environmental Monitoring of Coastal Zone of the National Administration of Surveying, Mapping and Geo-information & Shenzhen Key Laboratory of Spatial-temporal Smart Sensing and Services, Shenzhen University, 518060 Shenzhen, China;2. College of Life and Marine Sciences, Shenzhen University, 518060 Shenzhen, China;1. Key Laboratory for Geo-Environmental Monitoring of Coastal Zone of the National Administration of Surveying, Mapping and Geo-information & Shenzhen Key Laboratory of Spatial-temporal Smart Sensing and Services & College of Life and Marine Sciences, Shenzhen University, 517920 Shenzhen, China;2. School of Resource and Environmental Sciences, Wuhan University, 430079 Wuhan, China;1. Key Laboratory for Geo-Environmental Monitoring of Coastal Zone of the National Administration of Surveying, Mapping and Geo-Information & Shenzhen Key Laboratory of Spatial Smart Sensing and Services, Shenzhen University, 518060 Shenzhen, China;2. College of Life Sciences and Oceanography, Shenzhen University, 518060 Shenzhen, China;3. School of Resource and Environmental Sciences, Wuhan University, 430079 Wuhan, China;1. Inner Mongolia Key Laboratory of Soil Quality and Nutrient Resource/College of Grassland, Resources and Environment, Inner Mongolia Agricultural University, Hohhot, 010018, Inner Mongolia, China;2. Evaluation of Natural Resources Department, Environmental Studies and Research Institute, University of Sadat City, Egypt;3. Chair of Plant Nutrition, Department of Plant Sciences, Technical University of Munich, Emil-Ramann-Str. 2, D-85350, Freising-Weihenstephan, Germany;1. College of Resources and Environment, Huazhong Agricultural University, Wuhan 430070, China;2. Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtze River), Ministry of Agriculture, Wuhan 430070, China |
