Direct biosynthesis of ascorbic acid from glucose by Xanthomonas campestris through induced free-radicals |
| |
| Authors: | Y Manjula Rao GK Sureshkumar |
| |
| Institution: | 1. Biochemical Engineering Group, Department of Chemical Engineering, Indian Institute of Technology, Bombay, Powai, Mumbai, 400 076, India
|
| |
| Abstract: | Ascorbic acid (20.4 g l-1 in 50 h) was synthesized directly from glucose by Xanthomonas campestris as an adaptive response to induced free-radicals through HOCl treatment. Identity of ascorbic acid was confirmed through IR and NMR spectroscopy. |
| |
| Keywords: | |
| 本文献已被 SpringerLink 等数据库收录！ |
|
