Evolution de I'amidon et des sucres solubles chez des feuilles isoléaes d' Aster tripolium et de Cochlearia tniglica. Action du NaCI Par |
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Authors: | P. Binet |
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Affiliation: | Laboratoire de Physiologie végétale Facullédes Sciences de Caen, France |
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Abstract: | Starch and soluble sugars in leaves of Aster tripolium L. and Cochlearia angliea L. Effect of NaCI. - The limbs or foliar disks of Aster tripolium L. and Cochlearia anglica L. synthelize starch when exposed to light at 25°C, and in the presence of glucose or saceharose together with 0.25 to 0.61 % of NaCI. |
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