首页 | 本学科首页   官方微博 | 高级检索  
     


Thermography studies of the spatial and temporal variability in stomatal conductance of Avena leaves during stable and oscillatory transpiration
Authors:Gunnar Prytz  Cecilia M. Futsaether   Anders Johnsson
Affiliation:Department of Physics, Norwegian University of Science and Technology, N-7491 Trondheim, Norway;;Department of Agricultural Engineering, Agricultural University of Norway, PO Box 5065, N-1432 Ås, Norway;;Present address: ABB Corporate Research Center, PO Box 90, N-1375, Billingstad, Norway
Abstract:
Keywords:transpiration    oscillations    spatial distribution    stomatal conductance    patchy conductance    infrared imaging    Avena sativa (oat)
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号