| Institution: | 1. Centro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA), CONICET, Facultad de Ciencias, Exactas, UNLP, CIC, Calle 47 y 116, B1900AJJ La Plata, Argentina;2. Centro de Investigación y Desarrollo en Ciencias Aplicadas (CINDECA-CONICET-CIC-UNLP), Calle 47 N° 257, B1900AJJ La Plata, Argentina;3. Facultad de Ingeniería, UNLP, Calle 47 y 1, B1900AJJ La Plata, Argentina;1. Center for Brain and Cognition, Computational Neuroscience Group, Department of Information and Communication Technologies, Universitat Pompeu Fabra, Spain;2. Clinical Neurophysiology Group, University of Twente, Enschede, The Netherlands;3. Department of Neurology, Amsterdam UMC, Amsterdam, the Netherlands;4. Sir Peter Mansfield Imaging Centre, School of Physics, University of Nottingham, Nottingham, United Kingdom;5. Department of Mathematics, Faculty of Science, Vrije Universiteit Amsterdam, Amsterdam, the Netherlands;6. Sir Peter Mansfield Imaging Centre, School of Medicine, University of Nottingham, United Kingdom;7. NIHR Biomedical Research Centre, University of Nottingham, Nottingham University Hospitals NHS Trust, Nottingham, UK;8. Centre for Eudaimonia and Human Flourishing, Linacre College, University of Oxford, Oxford, UK;9. Center for Music in the Brain, Department of Clinical Medicine, Aarhus University, Aarhus, Denmark;10. Department of Psychiatry, University of Oxford, Oxford, UK;11. Institució Catalana de la Recerca i Estudis Avançats (ICREA), Barcelona, Spain;12. Department of Neuropsychology, Max Planck Institute for Human Cognitive and Brain Sciences, Leipzig, Germany |
