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Training-induced alterations of carbohydrate metabolism in women: women respond differently from men
Authors:Friedlander, Anne L.   Casazza, Gretchen A.   Horning, Michael A.   Huie, Melvin J.   Piacentini, Maria Francesca   Trimmer, Jeffrey K.   Brooks, George A.
Abstract:We examined the hypothesis that glucose flux wasdirectly related to relative exercise intensity both beforeand after a 12-wk cycle ergometer training program [5days/wk, 1-h duration, 75% peakO2 consumption(VO2 peak)] inhealthy female subjects (n = 17; age23.8 ± 2.0 yr). Two pretraining trials (45 and 65% of VO2 peak)and two posttraining trials [same absolute workload (65% of oldVO2 peak)and same relative workload (65% of new VO2 peak)] wereperformed on nine subjects by using a primed-continuous infusion of[1-13C]- and[6,6-2H]glucose.Eight additional subjects were studied by using[6,6-2H]glucose.Subjects were studied postabsorption for 90 min of rest and 1 h ofcycling exercise. After training, subjects increased VO2 peak by 25.2 ± 2.4%. Pretraining, the intensity effect on glucose kinetics wasevident between 45 and 65% ofVO2 peak with rates ofappearance (Ra: 4.52 ± 0.25 vs. 5.53 ± 0.33 mg · kg-1 · min-1),disappearance (Rd: 4.46 ± 0.25 vs. 5.54 ± 0.33 mg · kg-1 · min-1),and oxidation (Rox: 2.45 ± 0.16 vs. 4.35 ± 0.26 mg · kg-1 · min-1)of glucose being significantly greater(P <=  0.05) in the 65% thanin the 45% trial. Training reducedRa (4.7 ± 0.30 mg · kg-1 · min-1),Rd (4.69 ± 0.20 mg · kg-1 · min-1),and Rox (3.54 ± 0.50 mg · kg-1 · min-1)at the same absolute workload (P <=  0.05). When subjects were tested at the same relative workload,Ra,Rd, andRox were not significantlydifferent after training. However, at both workloads after training,there was a significant decrease in total carbohydrate oxidation asdetermined by the respiratory exchange ratio. These results show thefollowing in young women: 1)glucose use is directly related to exercise intensity;2) training decreasesglucose flux for a given power output;3) when expressed asrelative exercise intensity, training does not affect the magnitude ofblood glucose flux during exercise; but4) training does reduce totalcarbohydrate oxidation.

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