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Protein-protein interactions: additivity of the free energies of association of amino acid residues
Authors:A Horovitz  M Rigbi
Affiliation:Department of Biological Chemistry, Institute of Life Sciences, The Hebrew University of Jerusalem, 91904 Jerusalem, Israel
Abstract:Additivity of contributions to the free energies of association of ovomucoid third domain inhibitors with elastase, chymotrypsin and subtilisin (Laskowski, 1980; Laskowski et al., 1981, 1983; Empie & Laskowski, 1982) is fully demonstrated by applying the mathematical method of Free and Wilson (1964) for calculating the effects of substitutions in a family of drugs. Also demonstrated is the ability to predict the activity of third domain sequences. Sensitive regions in the contact area of inhibitor and enzyme are mapped, and a sequence is suggested for a new, more powerful and selective ovomucoid third domain inhibitor of subtilisin.
Keywords:To whom all correspondence should be addressed.
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