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Arbuscular Mycorrhiza: Studies on the Geosiphon Symbiosis Lead to the Characterization of the First Glomeromycotan Sugar Transporter
Authors:Arthur Schü?ler  Holger Martin  David Cohen  Michael Fitz  Daniel Wipf
Institution:1.Ludwig Maximilians University of Munich; Genetics, Department Biology I; Munich, Germany;2.Darmstadt University of Technology; Institute of Botany; Darmstadt, Germany;3.University of Bonn; Bonn, Germany
Abstract:The intimate arbuscular mycorrhiza (AM) association between roots and obligate symbiotic Glomeromycota (‘AM fungi’) ‘feeds’ about 80% of land plants. AM forming fungi supply land plants with inorganic nutrients and have an enormous impact on terrestrial ecosystems. In return, AM fungi obtain up to 20% of the plant-fixed CO2, putatively as monosaccharides. In a recent work we have reported the characterization of the first glomeromycotan monosaccharide transporter, GpMST1, and its gene sequence. We discuss that AM fungi might take up sugars deriving from plant cell-wall material. The GpMST1 sequence delivers valuable data for the isolation of orthologues from other AM fungi and may eventually lead to the understanding of C-flows in the AM.Key Words: arbuscular mycorrhiza, Geosiphon symbiosis, monosaccharide transporter, hexosesThe arbuscular mycorrhiza (AM) as an outstanding terrestrial plant symbiosis directly and indirectly is a driver of most terrestrial ecosystems. It is formed by ∼80% of land plants and by obligate symbiotic fungi of the phylum Glomeromycota.1 The glomeromycotan fungi usually are called ‘arbuscular mycorrhizal (AM) fungi’, or ‘AMF’, and obviously play an enormous ecological (and economical) role. Most land plants and glomeromycotan fungi are ‘joint systems’, forming the intimate AM.2 By this fact, statements like that of the BEG (European Bank of Glomeromycota) committee (1993): “The study of plants without their mycorrhizas is the study of artefacts; the majority of plants, strictly speaking, do not have roots—they have mycorrhizas” were provoked. AM fungi supply the vast majority of land plants with inorganic nutrients, mainly phosphorous, but also nitrogen, trace elements, and water. In return, they obtain up to >20% of the photosynthetically fixed CO2 as carbohydrates from the plants.3 It was calculated that, each year, 5 billion tons of carbon are transferred from plants to fungi (and therefore partly get deposited in the soil) via the AM symbiosis. AM fungi therefore represent a large sink for atmospheric CO2 on our planet and play a role in C-deposition in the soil.
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