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Octadecenoic Fattv Acids and their Association with Hemolysis in Malaria
Authors:G G HOLZ  JR  D H BEACH  I W SHERMAN
Institution:Department of Microbiology, State University of New York, Upstate Medical Center, Syracuse, New York 13210;Department of Biology, University of California, Riverside, California 92506
Abstract:SYNOPSIS. Octadecenoic fatty acids have been implicated in prehemolytic and hemolytic phenomena associated with malaria. Oleic 18:1 (n-9)] and cis-vaccenic 18:1 (n-7)] acids were found and quantified in the major neutral and phospholipids of the erythrocytes and plasmas of normal and Plasmodium lophurae-infected ducks, and in the parasite itself. The octadecenoic fatty acids were elevated over normal values in the major phospholipid classes of infected erythrocytes, in the erythrocyte-specific alkoxy phosphatidylethanolamine of infected erythrocytes, and in the plasma unesterified fatty acids, triacylglycerols, cholesterol esters and phosphatidylcholine of infected ducklings. Oleic acid was the major fatty acid of P. lophurae (33% total lipid fatty acids). Theoretical considerations of octadecenoic fatty acid modifications of erythrocyte membrane structure and function in malaria are discussed.
Keywords:Oleic acid  cis-vaccenic acid  erythrocyte membrane  hemolysis  plasma  Plasmodium lophurae  malaria
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