The in vitro glycation of human serum albumin in the presence of Zn(II) |
| |
Authors: | Seneviratne Champika Dombi G W Liu W Dain J A |
| |
Affiliation: | Department of Chemistry, University of Rhode Island, Kingston, RI 02881, USA |
| |
Abstract: | Amino groups of human serum albumin (HSA) can react non-enzymatically with carbonyl groups of reducing sugars to form advanced glycation end products (AGEs). These AGEs contribute to many of the chronic complications of diabetes including atherosclerosis, cataract formation and renal failure. The current study focused on in vitro non-enzymatic reactivity of glyceraldehyde (GA) and methylglyoxal (MG) with HSA and evaluated the rate and extent of AGE formation in the presence of varied concentrations of Zn(II). At normal physiological conditions, GA and MG readily react with HSA. The presence of Zn(II) in HSA-GA or HSA-MG incubation mixtures reduced AGE formation. This finding was confirmed by UV and fluorescence spectrometry, HPLC techniques, and matrix assisted laser desorption ionization mass spectrometry (MALDI-TOF). HPLC studies revealed decreased adduct formation of the glycated protein in the presence of Zn(II). The inhibition of AGE formation was intense at elevated Zn(II) concentrations. The results of this study suggest that Zn(II) may prove to be a potent agent in reducing AGE formation. |
| |
Keywords: | Human serum albumin Zn(II) Advanced glycation end products HPLC Matrix assisted laser desorption ionization time-of-flight mass spectrometry |
本文献已被 ScienceDirect PubMed 等数据库收录! |