The chemical identification of root promoters extracted from avocado tissues |
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| Authors: | M Raviv D Becker Y Sahali |
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| Institution: | 1. Department of Floriculture, Agriculture Research Organization, Newe-Ya'ar Experiment Station, P.O., 31999, Haifa, Israel
2. Department of Chemistry, Technion-Israel Institute of Technology, Technion City, Haifa, Israel
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| Abstract: | From the Avocado Rooting Promoter (ARP) 4 compounds were isolated and identified as: - 1 acetoxy - 2,4 dihydroxy-n-heptadeca-16-en;
- 1 acetoxy - 2,4 dihydroxy-n-heptadeca-16-yn;
- 1,2,4 trihydroxy-n-heptadeca-16-en;
- 1,2,4 trihydroxy-n-heptadeca-16-yn.
The rooting activity of the pure compounds was verified using the mung bean rooting bioassay. Compound 2II is the most active. |
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