Reduced digestibility of UV-B stressed and nutrient-limited algae by Daphnia magna |
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Authors: | Ellen van Donk Dag O. Hessen |
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Affiliation: | (1) Dept. of Water Quality Management and Aquatic Ecology, Agricultural University Wageningen, P.O. Box 8080, 6700 DD Wageningen, The Netherlands;(2) Biological Institute, Div. Limnology, University of Oslo, Blindern, P.O. Box 1027, 0316 Oslo, Norway |
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Abstract: | Daphnia magna was fed the green alga Selenastrum capricornutum, cultured under four different growth conditions: (1) phosphorus limitation, (2) nitrogen limitation, (3) UV-B irradiation, and (4) no nutrient limitation, no UV-B irradiation. Contrary to non-limited algal cells, nutrient-limited cells were not efficiently assimilated. Especially, P-limited cells passed through the gut mostly intact, while N-limited cells were partly assimilated. Also, algae exposed to moderate doses of UV-B radiation (0.3 mW cm–2 of UV312) were less efficiently assimilated after being grazed. Digestibility of the algae decreased with increased UV-B exposure time. Nutrient-limited and UV-B stressed algal cells increased in volume and became granular in appearance. These changes in the algal cells, combined with changed cell wall properties, most probably reduced their digestibility. |
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Keywords: | Daphnia digestibility grazing nutrient limitation phytoplankton UV-B |
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