Growth promotion of mycelia of the Matsutake mushroom Tricholoma matsutake by D-isoleucine |
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Authors: | Kawagishi Hirokazu Hamajima Keiko Takanami Ryo Nakamura Tomoyuki Sato Yuko Akiyama Yukihito Sano Masanori Tanaka Osamu |
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Affiliation: | Faculty of Agriculture, Shizuoka University, Japan. |
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Abstract: | Mycelial growth of the Matsutake mushroom (Tricholama matsutake) was much slower than that of the other mushroom species. We found that the addition of D-isoleucine to the culture medium strikingly promoted mycelia growth. The other amino acids tested had no effect on this growth promotion. |
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