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Expression of Escherichia coli branching enzyme in caryopses of transgenic rice results in amylopectin with an increased degree of branching
Authors:Won-Seok?Kim,Jukon?Kim,Hari?B.?Krishnan,Baek?Hie?Nahm  author-information"  >  author-information__contact u-icon-before"  >  mailto:bhnahm@mju.ac.kr"   title="  bhnahm@mju.ac.kr"   itemprop="  email"   data-track="  click"   data-track-action="  Email author"   data-track-label="  "  >Email author
Affiliation:(1) Department of Bioscience and Bioinformatics, Myongji University, 449-728 Yongin, Korea;(2) USDA–Agricultural Research Service, Plant Genetics Research Unit, University of Missouri, Columbia, MO 65211, USA
Abstract:
Keywords:Amylopectin  Branching degree  Starch-branching enzyme  Oryza
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