Taxonomical examination and characterization of a methanol-utilizing yeast |
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Authors: | R. Craveri V. Cavazzoni P. G. Sarra G. Succi L. Molteni G. Cardini L. Di Fiore |
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Affiliation: | (1) Institute of Industrial Microbiology Faculty of Agriculture, University of Milan, Italy;(2) Institute of Zootechnical Science, Faculty of Agriculture, University of Milan, Italy;(3) Biochemical Research Center, Società Italiana Resine-SIR SpA, Milan, Italy |
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Abstract: | The morphological, cultural, and physiological characteristics are described of a yeast, LI70, which uses methanol as its source of energy and carbon; these characteristics have made it possible to identify the strain as Candida boidinii Ramirez. The identification was confirmed by a DNA-DNA genetic homology of 99.43% with the type strain of C. boidinii. Strain LI70 is not pathogenic. |
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