The use of embryo transfer in the field for increased calf crops in beef and dairy cattle

Non-surgical transfer of one embryo to 63 previously synchronized inseminated recipients was performed on farms to induce twinning in beef and dairy cattle. All the transfers were done by technicians of A.I. centers. After calving, a twinning rate of 44.4% was achieved with no differences between beef Charolais heifers (45.4%), lactating Normande cows (42.8%) and dairy Friesian cows (45.4%). Compared with controls, the calving crop after a three-breeding-cycle period was significantly higher with recipients: 1.16 calf per treated recipient vs. 0.83 calf per control animal. It would seem that the possibility of obtaining about one-third more calves with embryo transfer could be of economical interest to increase meat production from cattle herds.