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Characterization of bacterial communities in Coregonus peled fillets during chilled storage and interactions between selected bacterial strains |
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| Authors: | Meng Li Jia-ning Shi Gao-ming You Yong-sheng Ma Qian-cheng Zhao |
| Affiliation: | 1. College of Food Science and Engineering, Dalian Ocean University, Dalian, China;2. College of Food Science and Engineering, Dalian Ocean University, Dalian, China Liaoning Provincial Aquatic Products Analyzing, Testing and Processing Technology Scientific Service Centre, Dalian, China Collaborative Innovation Center of Seafood Deep Processing, Dalian Polytechnic University, Dalian, China |
| Abstract: | |
| Keywords: | 16 s rDNA bacterial interaction Coregonus peled high-throughput sequencing spoilage microbiota |