Comparison of bacterial diversity,root exudates and soil enzymatic activities in the rhizosphere of AVP1-transgenic and nontransgenic wheat (Triticum aestivum L.) |
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Authors: | Muhammad Arshad,Tahir Naqqash,Muhammad Tahir,Johan  H. Leveau,Ahmad Zaheer,Syeda Anjum Tahira,Nasir Ahmad Saeed,Shaheen Asad,Muhammad Sajid |
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Affiliation: | 1. National Institute for Biotechnology and Genetic Engineering (NIBGE), Faisalabad and Pakistan Institute of Engineering and Applied Sciences, Islamabad, Pakistan;2. Institute of Molecular Biology and Biotechnology, Bahauddin Zakariya University, Multan, Pakistan;3. Department of Environmental Science, COMSATS University Islamabad, Islamabad, Pakistan;4. Department of Plant Pathology, One Shield's Avenue, University of California Davis, Davis, California, USA;5. Institute of Molecular Biology and Biotechnology, The University of Lahore, Lahore, Pakistan;6. Department of Botany, University of Okara, Pakistan;7. Department of Biotechnology, University of Okara, Pakistan |
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Abstract: | |
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Keywords: | bacterial diversity risk assessment soil enzymes transgenic plants wheat |
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