Absorption and Distribution of Copper in Plants with Sufficient or Deficient Supplies

Wheat, red clover and ryegrass were grown in flowing solutionculture with sufficient (+ Cu) and deficient (–Cu) suppliesof copper. The rates of Cu absorption (µg g^–1 dryroot day^–1) did not differ greatly between species ineither treatment. Wheat plants, when transferred from the –Cu to the +Cu treatment, absorbed Cu at a much slower rate thanthose which had remained throughout in the + Cu treatment. Inall plants considerable proportions of the absorbed Cu wereretained in the roots, even when the plants were Cu-deficient,and the concentration in roots usually exceeded that in anypart of the shoots in both treatments. Transferring wheat plantsfrom the +Cu to the –Cu treatment decreased the concentrationin all plant parts except old leaves; similarly, transferringfrom the –Cu to +Cu treatment increased the concentrationin all parts of the shoots, execept old leaves, and in the roots. Lolium perenne, Trifolium pratense, Triticum aestivum, ryegrass, red clover, wheat, absorption, copper, flowing solution culture