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Spatial and temporal patterns of carbon flow in a temperate,large river food web
Authors:Michael A Pingram  Kevin J Collier  David P Hamilton  Brendan J Hicks  Bruno O David
Institution:1. Department of Biological Sciences, University of Waikato, Private Bag 3105, Hamilton, 3240, New Zealand
3. Department of Conservation, Private Bag 3072, Hamilton, New Zealand
2. Waikato Regional Council, PO Box 4010, Hamilton, New Zealand
Abstract:Using natural abundances of stable carbon (δ13C) and nitrogen (δ15N) isotopes, we quantified spatial and temporal patterns of carbon flow through the main channel food web in the lowland section of New Zealand’s longest river, the Waikato River. The study was undertaken with the objective of determining whether the Waikato River conforms to contemporary theoretical concepts regarding carbon flow in large river food webs. Potential organic carbon sources and invertebrate and fish consumers were sampled from three different hydrogeomorphic zones on six occasions, representing a range of seasonal and flow conditions. In line with the predictions of the riverine productivity model and riverine ecosystem synthesis, autochthonous algae and biofilms were the most important basal carbon source contributing to consumer biomass. These were often supported by C3 aquatic macrophytes and allochthonous C3 riparian plants. The relative importance of organic carbon sources differed between zones and appeared to change depending on season, presumably in response to water temperature and flow, particularly in the unconstrained zone of the lower river. We also demonstrate that to draw robust conclusions, consideration must be given to quantifying the isotopic signatures of organisms lower in the food web, as these can change significantly between sampling times and hydrogeomorphic zones.
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