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Overexpression and Characterization of an Extracellular Leucine Aminopeptidase from Aspergillus oryzae |
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| Authors: | Mayumi Matsushita-Morita Sawaki Tada Satoshi Suzuki Ryota Hattori Junichiro Marui Ikuyo Furukawa Youhei Yamagata Hitoshi Amano Hiroki Ishida Michio Takeuchi Yutaka Kashiwagi Ken-Ichi Kusumoto |
| Institution: | 1. National Food Research Institute, 2-1-12 Kannondai, Tsukuba, Ibaraki, 305-8642, Japan 2. Department of Agriscience and Bioscience, Tokyo University of Agriculture and Technology, 3-8-1, Harumi-cho, Fuchu, Tokyo, 183-0057, Japan 3. Gifu R&D Center, Amano Enzyme Inc., 1-6, Technoplaza, Kakamigahara, Gifu, 509-0109, Japan 4. Research Institute, Gekkeikan Sake Company Ltd., 101, Simotobakoyanagi-cho, Fushimi-ku, Kyoto, 612-8385, Japan 5. Department of Fermentation Science, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan |
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| 本文献已被 SpringerLink 等数据库收录！ | |