Auxin-induced ethylene production by mungbean hypocotyl segments |
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Authors: | SAKAI SHINGO; IMASEKI HIDEMASA |
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Institution: | Institute for Biochemical Regulation, Faculty of Agriculture, Nagoya University Chikusa, Nagoya 464, Japan |
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Abstract: | Auxin induced an increase in the rate of ethylene productionby hypocotyl segments of etiolated mungbean seedlings aftera 1 hr lag period. The increase in the production rate was greatestwith segments immediately below the cotyledonary hook. Effectiveconcentrations of indoleacetic acid ranged from 1 µm to0.5 mM. Length of the lag period was the same regardless ofthe interval between segment excision and the addition of auxin.Auxin-induced ethylene production was inhibited by cycloheximidebut not by chloramphenicol. Auxin removal from, or cycloheximideaddition to, segments actively producing ethylene in responseto auxin caused a rapid decrease in the rate of ethylene production.These results suggest that the ethylene producing system inducedby auxin is rapidly turning over and that auxin acts at twosites to increase ethylene production
1This work was supported in part by grant No. 0802 from Ministryof Education, Japan (Received November 30, 1970; ) |
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