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Effects of Temperature on Pollen Viability in Mango cv. 'Kensington'
Authors:Issarakraisila  M; Considine  J A
Institution:Horticultural Science, School of Agriculture, The University of Western Australia, Nedlands, W.A. 6009, Australia
Abstract:The response of pollen development to low or high temperatureregimes was studied to determine the conditions suitable forthe formation of fertile pollen in the mango cv. 'Kensington'.The phase most sensitive to the degree and duration of temperaturestress was that from meiosis to the pre-vacuolate microspore(about 3 d duration at 25/20 °C) though vacuolated microsporeswere also sensitive to low temperature. Night temperatures below10 °C resulted in pollen grains with a low viability (<50%). A temperature between 15 and 33 °C during the phasefrom meiosis to the pre-vacuolate microspore was optimum forpollen development (70-85% pollen viability). Analysis of field records showed a linear negative correlationbetween percentage of pollen viability and number of days whichhad a mean night temperature lower than 10 °C during theperiod from meiosis to early mature stage (y = 77·7-3·4x,r2 = 0·60). The temperature sensitive phase was estimatedto begin 155 degree days D = {Sigma}(Tmax + Tmin)/2 - 10] before anthesisand to end 78 degree days before anthesis. This equation maybe useful as a means of predicting pollen viability in the fieldfrom temperature records and thus fruit set, date of maturityand yield. It may also aid in the selection of areas for growingmangoes in marginal climates.Copyright 1994, 1999 Academic Press Mangifera indica L. mango, microsporogenesis, pollen development, viability, sterility, temperature
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