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Potassium phosphite affects growth,antioxidant enzymes activity and alleviates disease damage in cucumber plants inoculated with Pythium ultimum
Authors:Maryam Mofidnakhaei  Vahid Abdossi  Hemmatollah Pirdashti  Valiollah Babaeizad
Institution:1. Department of Horticultural Sciences, Science and Research Branch, Islamic Azad University, Tehran, Iran;2. Genetics and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari, Iran;3. Genetics and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari, Iran;4. Department of Plant Protection, Sari Agricultural Sciences and Natural Resources University, Sari, Iran
Abstract:In the present study, the impact of potassium phosphite on response of cucumber plants inoculated with Pythium ultimum var. ultimum was assessed. Variations in the accumulation of both antioxidant enzymes and growth parameters were investigated. The results revealed that fresh and dry weights of shoot and root exhibited up to 2 fold increase in potassium phosphite-treated plants. The concentrations of peroxidase, superoxide dismutase and catalase were significantly higher in the plants treated with 4 g L?1 of potassium phosphite compared to other treatments, at 48 h after inoculation. It was demonstrated that both 2 and 4 g L?1 treatments could alleviate the disease damage to a high extent, while control plants were severely damaged by the pathogen. The results of this study suggest that the increased induction of antioxidant enzymes (2.2, 2.8 and 4 fold increase for superoxide dismutase, catalase and peroxidase, respectively) might have alleviated damping-off symptoms leading to increased plant growth and yield.
Keywords:Cucumber  damping off  antioxidant enzymes  plant growth  potassium phosphite  Pythium ultimum
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