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Food neophiles: Profiling the adventurous eater |
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| Authors: | Lara A. Latimer Lizzy Pope Brian Wansink |
| Affiliation: | 1. Dyson School of Applied Economics and Management, Cornell University, Ithaca, New York, USA;2. Department of Nutrition and Food Sciences, University of Vermont, Burlington, Vermont, USA |
| Abstract: | |
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