Survival and infectivity of a Rhizobium meliloti strain maintained in water and buffer suspensions

Rhizobium meliloti B323 cells were suspended in deionized water, phosphate buffer pH 6.5 and 5.5 and these buffers supplemented with Ca²⁺, Mg²⁺ (1 mmol/l) and Fe³⁺ (0.1 mmol/l). Initial cell count was 1.10⁸ cells/ml. The viable count of rhizobia suspended in buffer at pH 6.5, with and without salts, remained constant or even increased during storage. Cells suspended in buffer at pH 5.5 with salts, decreased in numbers in the first 5 months, then, until the 10th month, the count remained at 10⁵ cells/ml. Rhizobia suspended in buffer at pH 5.5 and deionized water decreased in viability almost to zero by the 10th month. In those suspensions where viability was maintained, the symbiotic infectivity of cells was also maintained as compared with a control performed with fresh cultured rhizobia. In suspensions in deionized water and buffer at pH 5.5 where the viability diminished during the experiment, the rhizobia lost their ability to infect roots immediately after inoculation but maintained their capacity to form late nodules on the hosts.