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Effect of phenylacetic acid on the growth and production of penicillin G acylase of recombinant and host strains derived from Escherichia coli W
Authors:Lenka Sobotkov  Jana Grafkov  Pavel Kyslík
Institution:Lenka Sobotková, Jana Grafková,Pavel Kyslík,
Abstract:The industrial production strain Escherichia coli RE3(pKA18) for penicillin G acylase (PGA) bears simultaneously the pga gene on the chromosome as an inducible gene pgai, (the inductor is phenylacetic acid, PAA) and on the recombinant plasmid pKA18 as a constitutively expressed gene pgac. Under non-selective conditions, plasmid-less strains (P?) appeared in 17th successive batch culture. However, the population was over taken by P? cells already in fourth culture if the medium was supplemented with PAA. The rate of plasmid loss from the culture depends on the PAA concentration and on the expression of pgai, not on PGA overproduction from pgac. PAA at inducing concentration has a negative effect on PGA expression and plasmid stability in the high-expression self-cloning system RE3(pKA18) which results in the reduction of: (1) the specific growth rate of a culture and biomass concentration, (2) the synthesis of PGA (e.g. the specific activity of the strain) and (3) the copy number of the recombinant plasmid and promotion of the plasmid loss from the culture. Segregational stability of pKA18 increases in P+ persisting clones and in re-transformed P? clones segregated during the selection in the presence of PAA.
Keywords:Penicillin G acylase (PGA)  Phenylacetic acid (PAA)  Recombinant strains of Escherichia coli
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