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Oxidized albumin. The long way of a protein of uncertain function
Authors:Maurizio Bruschi  Giovanni Candiano  Laura Santucci  Gian Marco Ghiggeri
Institution:1. Division of Nephrology, Dialysis, and Transplantation, Istituto Giannina Gaslini, Genoa, Italy;2. Laboratory on Pathophysiology of Uremia, Istituto Giannina Gaslini, Genoa, Italy
Abstract:

Background

Proteins are extremely reactive to oxidants and should represent a potential target of instable reactive oxygen. This may represent a problem for plasma proteins since they may be directly modified in vivo in a compartment where antioxidant enzymatic systems are scarcely represented. On the other hand, it is possible that some plasma components have evolved over time to guarantee protection, in which case they can be considered as anti-oxidants.

Scope of review

To present and discuss main studies which addressed the role of albumin in plasma antioxidant activity mainly utilizing in vitro models of oxidation. To present some advances on structural features of oxidized albumin deriving from studies carried out on in vitro models as well as albumin purified in vivo from patients affected by clinical conditions characterized by oxidative stress.

Major conclusions

There are different interaction with HOCl and chloramines. In the former case, HOCl produces an extensive alteration of 238Trp and 162Tyr, 425Tyr, 47Tyr, while thiol groups are only partially involved. Chloramines are extremely reactive with the unique free SH group of albumin (34Cys) with the formation of sulfenic and sulfinic acid as intermediates and sulfonic acid as end-product. Oxidized albumin has a modified electrical charge for the addition of an acidic residue and presents α-helix and random coil reorganization with subtle changes in domain orientation.

General significance

Albumin, is the major antioxidants in plasma with a concentration (0.8 mM) higher than other antioxidants by an exponential factor. Functional and protective roles in the presence of oxidative stress must be defined. This article is part of a Special Issue entitled Serum Albumin.
Keywords:HOCI  hypochlorous acid  AOPPs  advanced oxidation products  ESI-MS  electrospray ionization mass spectrometry  LC&ndash  MS&ndash  MS  liquid chromatography with tandem mass spectrometry  DSC  differential scanning calorimetry
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