| Institution: | 1. Divisions of Plant Science and Biochemistry, National Center for Soybean Biotechnology, Christopher S. Bond Life Sciences Center, University of Missouri, Columbia, MO, USA;2. Department of Plant and Soil Sciences and Delaware Biotechnology Institute, University of Delaware, Newark, DE, USA;3. National Key Facility for Crop Gene Resources and Genetic Improvement (NFCRI), Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China;4. Department of Computer Science, Informatics Institute and Christopher S. Bond Life Sciences Center, University of Missouri‐Columbia, Columbia, MO, USA;5. Department of Statistics, University of Missouri, Columbia, MO, USA |
