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Changes in Volatile Fatty Acids and Free Amino Acids during Air-Tobacco Stalks
Authors:Yoshiyuki Miyake  Shigeo Ishiguro  Koh Nishida  Yasuji Minoda
Affiliation:1. Utsunomiya Tobacco Experiment Station, Japan Tobacco &2. Salt Public Corporation, Oyama-city, Tochigi;3. Central Research Institute, J.T.S.C., Yokohama-city, Kanagawa;4. Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo, Japan
Abstract:In our searching program for novel sorbicillin related compounds, three novel compounds, spirosorbicillinols A (1), B (2), and C (3), were isolated from the fermentation broth of the USF-4860 strain isolated from a soil sample. The planar structures of compounds 13 were determined from spectroscopic evidence and degradation reaction, and that of 1 was the same as that of 2. The relative stereochemistries of compounds 13 were determined by 1H-1H coupling constants, the elucidation of HMBC and NOESY spectra in detail. 1 and 2 were stereoisomers at C8 position, each other. We propose that compounds 1 and 2 were formed by exo and endo intermolecular Diels-Alder reaction between sorbicillinol as a diene and scytolide (proposed precursor-1) as a dienophile, respectively. Similarly, we propose that compound 3 was formed by an endo intermolecular Diels-Alder reaction between sorbicillinol and proposed precursor-2.
Keywords:sorbicillin related compounds  biosynthesis  Diels-Alder reaction  DPPH-radical scavenger
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