|
|||||
|
|
Purification and Some Properties of Talopeptin (MK-I), a Novel Proteinase Inhibitor Produced by Streptomyces mozunensis MK-23 |
|
| Authors: | Ken-ichi Fukuhara Minoru Katsura Sawao Murao |
| Institution: | Department of Agricultural Chemistry, University of Osaka Prefecture, Sakai 591, Japan |
| Abstract: | |
| Keywords: | |