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Detection of Lactic Acid and Amino Acids from Melanoidin Decolorized by Enzymes of Coriolus versicolor Ps4a |
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| Authors: | Sadahiro Ohmomo Ikuko Aoshima Yukiko Tozawa Kiyomoto Ueda |
| Institution: | 1. Department of Food and Nutrition Science, Faculty of Home Economics, Japan Women’s University, Bunkyo-ku, Tokyo 112, Japan;2. Institute of Applied Biochemistry, University of Tsukuba. Sakura-mura, Ibaraki 305Japan |
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