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Cloning of Genes Enhancing the Resistance of Saccharomyces cerevisiae to Zinc and Cadmium Ions |
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| Authors: | Yasuki Fukuda Toshihiko Saikusa Kunihiko Watanabe Makoto Shimosaka Kousaku Murata Akira Kimura |
| Affiliation: | Research Institute for Food Science, Kyoto University, Uji, Kyoto 611, Japan |
| Abstract: | |
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