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Growth of Yeasts on n-Alkanes: Inhibition by a Lactonic Sophorolipid Produced by
Authors:Susumu Ito  Manzo Kinta  Shigeo Inoue
Institution:Section of Applied Microbiology, Tochigi Research Laboratories, Kao Soap Co., Ltd., 2606 Akabane, Ichikai-machi, Haga-gun, Tochigi 321-34, Japan
Abstract:The effects of amino acids on IMP production were examined with a mutant strain, KY10895, derived from Corynebacterium ammoniagenes KY13374. l-Proline improved the productivity of IMP more than any other amino acid. The optimum concentration of l-proline for IMP production was 1–2% and the IMP productivity was about 70% more than that in the control medium. The effects of l-proline analogs on IMP production were also examined with the mutant KY10895. DL-3,4-Dehydroproline inhibited IMP production. Mutants resistant to growth inhibition by dl-3,4-dehydroproline were derived from strain KY10895. Among mutants thus obtained, strain H-7335 had the highest productivity. The intracellular concentrations of l-proline in strain H-7335 were higher than those of the parental strain, KY10895. These findings indicated that an increase in intracellular l-proline was linked with an increase of IMP productivity and strengthening the l-proline synthesis of a strain was an effective method for obtaining a hyper-producer of IMP.
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