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Effects of diet switching from almond pollen to natural prey on predation capacity of Neoseiulus cucumeris
Authors:Shima Yazdanpanah  Yaghoub Fathipour  Elham Riahi  Myron P. Zalucki
Affiliation:1. Department of Entomology, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran;2. School of Biological Sciences, The University of Queensland, St. Lucia, Queensland, Australia
Abstract:Monitoring the performance of a predator long-term reared on a non-prey diet when switches to a prey is extremely important to have a successful biological control program. In the current study, the efficacy of Neoseiulus cucumeris Oudemans long-term reared on almond pollen during 30 generations in encountering with its natural prey, Tetranychus urticae Koch was evaluated under laboratory conditions. Every 10 generations (G1, G10, G20 and G30), the development, reproduction, population growth potential and predation capacity of the predator were determined after exposure to the natural prey, for one (S1), three (S3) or five (S5) successive generations. The results indicated that the pre-adult duration of N. cucumeris before diet switching did not differ from those after diet switching in G1, G20 and G30. Similarly, the values of the intrinsic rate of increase (r) and finite rate of increase (λ) were not significantly affected by the diet switching in all generations tested. Furthermore, there was no significant difference in pre-adult duration between the individuals reared on natural prey for one generation or more in all generations tested, except for G1. Continuous feeding on the prey for five generations (G1-S5 and G30-S5) significantly reduced the fecundity compared with those reared for three generations (G1-S3 and G30-S3). We found that continuous feeding on natural prey for three or five generations after different periods of feeding on almond pollen did not significantly change the most important life history traits and predation capacity. In other words, the overall performance of the mass-reared predator remained effective after exposure to natural prey for five generations. It can be concluded that almond pollen is a good food source for the rearing of N. cucumeris because the population growth potential and reproduction of the predator remained constant during the long-term rearing and after switching to the natural prey.
Keywords:diet shifting  mass rearing  pollen  predation capacity  quality control
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