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Immunomodulatory effects of four polysaccharides purified from Erythronium sibiricum bulb on macrophages
Authors:Chen  Chunli  Xie  Xiangyun  Li  Xue
Affiliation:1.Pharmacy College, Xinjiang Medical University, 393 Xinyi Road, Urumqi, 830011, China
;2.Supervision and Testing Center for Quality and Safety of Agri-products of Xinjiang Uygur Autonomous Region, 157 Shengli Road, Urumqi, 830049, China
;
Abstract:

Four neutral polysaccharides (ESBP1-1, ESBP1-2, ESBP2-1 and ESBP3-1) were successfully purified from the water extracted crude polysaccharides of Erythronium sibiricum bulbs through the combination of DEAE Sepharose CL-6B and Sephadex G-100 chromatography; their average molecular weights were 1.3?×?104, 1.7?×?104, 9.4?×?105 and 4.1?×?105 Da, respectively. Monosaccharide component analysis indicated that ESBP1-1 and ESBP1-2 were mainly composed of glucose (Glc). ESBP2-1 was composed of Glc, galactose (Gal) and arabinose, with a molar ratio of 24.3:1.1:1, whereas ESBP3-1 comprised Glc and Gal at a molar ratio of 14.8:1. In-vitro study showed that all of the four polysaccharides were able to considerably promote the proliferation and neutral red phagocytosis of RAW 264.7 macrophage cell. They could also stimulate the production of the cell lines’ secretory molecules [nitric oxide, tumour necrosis factor-α (TNF-α) and interleukin-1β (IL-1β)] in a dose-dependent manner. However, ESBP1-2 was not included in IL-1β. Overall, these results suggested that polysaccharides from E. sibiricum bulbs can be developed as immunomodulatory ingredients for complementary medicines or functional foods. However, further animal or clinical studies are required.

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