| 绒毛番龙眼种仁油中脂肪酸组成和脂肪酸二氢(口恶)唑衍生物的GC-MS分析 |
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| 引用本文： | 王惠英, 喻学俭, 易元芬,.绒毛番龙眼种仁油中脂肪酸组成和脂肪酸二氢(口恶)唑衍生物的GC-MS分析[J].广西植物,1992(2):125-128. |
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| 作者姓名： | 王惠英 喻学俭 易元芬 |
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| 作者单位： | 中国科学院昆明植物研究所,中国科学院昆明植物研究所,中国科学院昆明植物研究所 昆明 650204,昆明 650204,昆明 650204 |
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| 摘 要： | 本文报道绒毛番龙眼种仁油的脂肪酸组成脂肪酸双键位置,采用“远端基团修饰”的方法经GC/MS测定,它的种仁油的主要脂肪酸含量(%)如下:C16:0 3.94,C16:1(9)4.134,C18:0 3.31,C18:1(9) 19.18,C18:1(11) 13.49,C20:0 32.25,C20 :1(11) 2.21,C20:1(13) 8.43,C22:0 6.13,C22:1(13) 1.16,C22:1(15) 5.14.
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| 关 键 词： | 绒毛番龙眼 脂肪酸 双键定位 |
THE COMPOSITION OF FATTY ACIDS AND GC-MS ANALYSIS OF 2-SUBSTITUTED 4,4-DIMETHYLOXAZOUNE DERIVATIVES IN KERNEL OIL OF POMETIA TOMENTOSA |
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| Wang Huiying,Yu Xuejian and Yi Yuanfen.THE COMPOSITION OF FATTY ACIDS AND GC-MS ANALYSIS OF 2-SUBSTITUTED 4,4-DIMETHYLOXAZOUNE DERIVATIVES IN KERNEL OIL OF POMETIA TOMENTOSA[J].Guihaia,1992(2):125-128. |
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| Authors: | Wang Huiying Yu Xuejian and Yi Yuanfen |
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| Abstract: | This paper reported the composition of fatty acids in kernel oil of Pametia tomentosa (B1) Teysm. by gas chromatography/Mass spectrometry (GC/MS). The doable bond position of these fatty acids has been elucidated by means of "remote functional group modification". The contents of the main fatty acids are as follows (%):C16:0 3 94, C16:1(9) 4.134, C18:0 3.31, C18:1(9) 19.18, C18:1(11) 13.49 C20:0 32.25, C20:1(11) 2.21, C20:1(13) 8.43, C22:0 6.13. C22:1(13) 1.16, C22:1(15) 5.14 |
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| Keywords: | Pometia tomentosa Fatty acid Double bond location |
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