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Identification of the genetic controlling system of the protein content in the grain of winter wheat
Authors:L. L. Lysa
Affiliation:(1) Institute of Plant Physiology and Genetics of the National Academy of Sciences of Ukraine, ul. Vasylkivska 31/17, Kiev, 03022, Ukraine
Abstract:The additive-dominant system of genetic control of the protein content in the grain of winter wheat was established. A leading role of additive effects in the expression of the genes controlling the protein content was demonstrated. The intermediate type of inheritance of the grain’s level of protein content in hybrids was shown.
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