Quantification of abscisic Acid in a single maize root |
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| Authors: | Reymond P Saugy M Pilet P E |
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| Affiliation: | Institute of Plant Biology and Physiology of the University, 1015 Lausanne, Switzerland. |
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| Abstract: | Quantitative analyses of abscisic acid in the elongating zone of a single maize root (Zea mays L. cv LG 11) were performed by gas chromatography-mass spectrometry using negative chemical ion ionization. Data showed that the more abscisic acid, the slower the growth, but a large dispersion of individual values was observed. We assume that abscisic acid is perhaps not correlated only to the growth rate. |
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